NEWS

A “teenaged” pachycephalosaur from Mongolia’s Gobi Desert may provide answers to lingering questions around the dinosaur group, according to new research published today in the journal Nature. The fossil represents a new species of pachycephalosaur and is both the oldest and most complete skeleton of this dinosaur group found to date. “Pachycephalosaurs are iconic dinosaurs,… Read More >

It’s official! The N.C. Division of Motor Vehicles has approved our application for a specialty license plate featuring the toothy skeleton of Acrocanthosaurus, one of the Museum’s signature dinosaur specimens and better known as the “Terror of the South.” The DMV has processed all applications from the initial launch and plates are now in production…. Read More >

The French call painted buntings — a bird the size of a house finch flitting through the shrubs on our southernmost shores — “nonpareil,” or “without equal.” They’re right. Each adult male painted bunting carries a rainbow splattered across his body: red underneath with a lime-green back, bluish-purple head, red eye ring. They seem too… Read More >

Globally, there are approximately 350 species of turtles with a wide variety of anatomic and physiologic differences, ranging from sea turtles with large and slender flippers adapted for propulsion during swimming, to snapping turtles that have extremely flexible necks for quickly catching prey. In a recent study, Museum Chief Veterinarian Dr. Dan Dombrowski, North Carolina… Read More >

Scientists and chefs have collaborated on a new study that demonstrates how fermented foods can be used to drive participatory science projects that both engage the public and advance our understanding of microbial ecology. The study focused on working with food experts and the public to examine the microbial communities associated with kombucha, kimchi and… Read More >